ADDRESS
77 Jalan SS22/19,
47400 Petaling Jaya,
Selangor

CONTACT
Tel: 03-77285411
Fax: 03-77252251
Contact :Mr John / Mr Halim

OPENING HOURS
Monday to Sunday
6.30 pm - 10.30 pm (Dinner only)

CARDS ACCEPTED
All major credit cards accepted


SEATING CAPACITY


PRICE GUIDE
Dinner for two including a round of drinks approximately RM120

DIRECTIONS

This restaurant features a typical and authentic South American feast. The churrascaria (which means "barbequed" in Portugese) originates from South Brazil, well known for its excellent meat. Carnaval is primarily a meat restaurant, although it serves fish and als has an extensive salad bar. For meat lovers there are twelve different cuts of meat to choose from and you can select from beef, lamb and chicken.

Check out the typical Brazilian offering of feijoaada, a beef and black bean stew braised with garlic and bay leaf. It is eaten with Garlic Fried Rice, French beans with chopped onion, and garlic and mustard vinaigrette. They also offer some familiar Asian dishes for those who cannot live without something spicy. Try the angle beans with sambal belacan and the mango salad with vinegar and Thai fish sauce.

You can eat as much meat as you can consume inclusive of the Salad Bar for a flat rate of RM45++. Vegetarians can enjoy the hot and cold selections from the salad bar at RM 28++. A chance to enjoy some authentic Brazilian cuisine with touches of Asian influence.

Carnaval is primarly a meat restaurant, though it does have a spectacular salad barthat will please the non-meat eaters. For emat lovers teh spread is heavenly, with around twlelve different cuts of meat, the emphasis being on beef, lamb, chciken and fish.